maserfruits

Orange Peel Dice

Orange Peel Dice

PHYSICO‐CHEMICAL
Regular Peel Dices 70% aprox.
Ph 3,8 ± 0,5
ORGANOLEPTICS
Color Orange - Yellow
Flavour Typical Orange
MICROBIOLOGICAL
Aseptic
Total Plate Count Aerobic M.: Max. 3.000 CUF/g
Moulds and Yeast Max. 2.000 CUF/g
Listeria and Salmonella Absence in 25 g.
E.Coli Max. 10CUF/g.
 TOLERANCES / BLEMISHES
 Spotted Dices: max. 4%
 Green Dices: max. 4%
 Agglomerations (> 0,5g): max. 4%
 Incomplete cut: max 4% w
Endogenous foreign bodies: Up to 5g/Kg Peduncles; 1g/100Kg Stalks; 1g/100kg Leaves
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Lemon Peel Dice

Lemon Peel Dice

PHYSICO‐CHEMICAL
Regular Peel Dices 70% aprox.
Ph 3,8 ± 0,5
ORGANOLEPTICS
Color Yellow
Flavour Typical Lemon
MICROBIOLOGICAL
Aseptic
Total Plate Count Aerobic M.: Max. 3.000 CUF/g
Moulds and Yeast Max. 2.000 CUF/g
Listeria and Salmonella Absence in 25 g.
E.Coli Max. 10CUF/g.
 TOLERANCES / BLEMISHES
 Spotted Dices: max. 4%
 Green Dices: max. 4%
 Agglomerations (> 0,5g): max. 4%
 Incomplete cut: max 4% w
 Endogenous foreign bodies: Up to 5g/Kg Peduncles; 1g/100Kg Stalks; 1g/100kg Leaves
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